History Of Organic Gardening And
Composting
A Brief History of Organic
Gardening and Composting
The history of organic gardening and composting is not
brief; it is as old as the history of man. In fact, the
history of inorganic gardening is the brief one; inorganic
farming is only a little over a century old.
In the early 20th century, scientists began to study
nutrition and soil, to discover ways to make food more
nutritious and ways to improve crop production. They
discovered that there is a kind of “Law of Limitation” to
growing crops. The amount of a crop that is produced
cannot exceed the least amount of required substances in the
soil.
That sounds confusing, but here’s how it goes. Say a
crop needs 10 units each of substances A, B, C, and D.
And say the soil has 25 units of A, 4 units of B, and 10 units
each of C and D. The soil will only produce 40% of the
potential crop, because it only has 40% of the substance B that
it needs.
So, the scientists thought that perhaps they could improve
crop production by adding substance B to the soil. And it
worked. By using non-organic additives, American farmers
began to produce more food than anybody, anywhere had ever
produced before.
It wasn’t too long, however, before people began to suspect
that there might be problems with this approach. In 1943,
Sir Albert Howard, the Father of modern organic gardening and
farming, wrote An Agricultural Testament, which encouraged
organic farming practices. His research was continued by
J I Rodale, and the Rodale Foundation still conducts research
into organic gardening.
So, you could say that the history of organic gardening and
composting began with the scientific research of Sir Albert
Howard. Or you could more realistically say that the
history of organic gardening and composting began millennia
ago.
One of the first written records of the history of organic
gardening and composting was discovered on clay tablets from
the Akkadian Empire. The tablet was written 1000 years
before Moses was born. So the history of organic farming
is at least that old.
Written bits of the history of organic gardening and
composting are recorded in the Bible and Talmud, in ancient
Arabic writing, and in the writing of the Greeks and
Romans.
When Europeans came to the New World, they brought organic
gardening with them, but found that Native Americans—most of
whom weren’t even farmers, also practiced organic
farming.
Inorganic farming is a blip on history’s line. The
history of organic gardening and composting is the line of
history.
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